Whew I just finished making my freezer meals. It took me almost 2 hours, including kitchen clean up.
Here is what I made:
Chicken and Chive Dumplings
I omitted the celery and carrots, my family does not like cooked celery and carrots. I'll make a veggie to go along side or a salad when we have (we may have tonight)
Spanish Chicken and Rice
I used a little extra liquid (chicken stock) so it won't dry out when I re-heat it. I'll make a veggie or salad to go with this or maybe some home made bread.
5 idaho potatoes
2 tbsp of butter/ margarine
1/2-1 cup of warm milk
1 pd ground meat (I used turkey)
1/4 cup flour
1 tbsp ground ginger, paprika, chili powder, or cumin (you get the picture a combo of them or just one or two, taco seasoning may be good as well)
frozen veggies of your choice
salt and pepper
Prepare mashed potatoes the way you normally do using the potatoes, butter, milk, salt and pepper.
brown the meat, in a skillet with some Olive Oil, when its brown add the flower and seasoning and salt and pepper mix together, cook about 30 seconds. Add water, cook until thickened.
Transfer meat into a dish
In the same pan you cooked the meat, add more olive oil and cook onions until caramalized, add the frozen veggies.. cook until the veggies begin to cook. Pour over meat.
Last add your mashed potatoes on top and smooth out, cover with foil and freeze.
To heat, let thaw for about 30 min to an hour, pre heat oven to 350 and bake uncovered until the potatoes start to brown about 40 min if completely thawed longer if not.
My family has not yet tried any of these freezer meals. I will let you know how we like them after we do.
If you have a favorite freezer meal please share. I am always looking for new meal ideas. I love freezer meals because it's pretty much all ready for you and clean up is easy and no preparation! Also it stretches the dollar a bit more.
Have a great Week...
WALK WITH A HEART
3 years ago